Outlet Manager – Movenpick Resort Al Marjan Island

Outlet Manager – ULA 
Passionate about guest interaction, food and beverage? As an Outlet Manager, you will lead your team to create unforgettable Food & Beverage experiences for our guests.

What is in it for you:

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

• You’ll take care of resource planning, manage your team and support your team’s development.
• Assist in leading, mentoring and training the Food & Beverage Operations team
• Supervise and delegate duties; Ensure brand standards are maintained as per our policies, SOP and quality measures are in place at all times.
• Ensure all Heartists are aware of the relevance and importance of their activities and how they contribute to the success of the department
• Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurant in order to maximize revenue generating opportunities.
• Liaise with kitchen to ensure the highest standard of food quality and visual appeal
• Focused on guest feedback and always on go to improve the guest satisfaction scores

Your experience and skills include:

• Should have min. 2 years experience in a leadership role
• Degree in hospitality management / food & beverage
• Should have extensive beverage knowledge
• Preferably Arabic speaker
• Service focused personality is essential and a passion for everything food and beverage
• Should have proactive approach with eye to details to ensure consistent service across the Restaurant.
• Experienced in all aspects of Restaurant Service
• Strong interpersonal and problem solving abilities and the ability to lead by example