Chef de Partie – Social Company Kitchen – Zabeel House the Greens by Jumeirah

About the Job:  

An opportunity has arisen for a Chef de Partie to join Social Company Kitchen in Zabeel House the Greens by Jumeirah. The main duties and responsibilities of this role: 

• Prepare and cook high-quality food according to menu guidelines, recipes, and instructions from the Sous Chef or Chef De Cuisine, ensuring all dishes meet the highest standards.

• Ensure all dishes are properly garnished, portioned, and presented on the correct serving dish, maintaining the highest quality standards.

• Ensure all mise-en-place is freshly prepared and ready on time, supporting efficient kitchen operations.

• Assist the Chef De Cuisine and Sous Chef in the daily preparation and service of food, ensuring consistent high standards are maintained.

• Actively manage all aspects of the assigned kitchen section, delegate tasks to junior kitchen staff, and ensure smooth operations during service periods.

• Assist in the development of new menu ideas, ensuring menus are seasonal, creative, and use the finest ingredients.

About You:

The ideal candidate for this position will have the following experience and qualifications:

• Problem solving

• Leadership and team management skills

• 3 years of experience in a progressively more complex and responsible roles ideally within the luxury hospitality industry

• Project Management Skills 

• Detail orientated