Hostess (All Dining) – Ajman Saray, a Luxury Collection Resort is a central front-of-house role responsible for delivering exceptional guest experiences across all dining outlets of the resort. Ajman Saray, part of Marriott International’s Luxury Collection, is a luxury beachfront destination renowned for Arabian-inspired elegance, world-class service, and diverse culinary experiences. The Hostess ensures guests are welcomed professionally, seated efficiently, and guided through a memorable dining journey at any of the resort’s restaurants.
Role Overview – Hostess (All Dining)
As Hostess (All Dining), you will coordinate guest arrivals, manage reservations, and maintain smooth dining room operations across multiple outlets. This role combines organization, hospitality expertise, and interpersonal skills to ensure every guest feels valued and receives attentive, personalized service from arrival to departure.
Key Responsibilities – Hostess (All Dining)
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Welcome guests with a warm, professional, and approachable demeanor across all resort dining venues.
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Manage reservations, walk-ins, and waitlists while coordinating seating to optimize dining flow.
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Escort guests to tables, present menus, and provide information on specials, promotions, and dining options.
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Communicate guest preferences, allergies, and special requests to the service and kitchen teams.
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Monitor dining room operations to ensure timely seating, service efficiency, and guest satisfaction.
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Maintain a clean, organized, and well-presented hostess station at all times.
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Assist in handling VIP guests, private functions, and special events, ensuring personalized service.
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Address and resolve guest inquiries, complaints, or concerns promptly and professionally.
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Support servers and restaurant managers in coordinating seating rotations, table arrangements, and service readiness.
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Maintain accurate records of reservations, guest history, and special notes to enhance repeat guest experiences.
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Ensure compliance with hygiene, safety, and luxury service standards in all outlets.
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Participate in training and mentoring junior hostess or front-of-house staff.
Candidate Requirements – Hostess (All Dining)
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High school diploma or equivalent; hospitality or service-related certification is a plus.
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Minimum 1–3 years of experience in a front-of-house, hostess, or guest relations role within luxury hotels or fine dining restaurants.
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Excellent verbal and interpersonal communication skills in English; additional languages are advantageous.
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Professional grooming, appearance, and demeanor aligned with luxury standards.
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Strong organizational skills and the ability to multitask during busy service periods.
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Calm and composed approach under pressure.
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Familiarity with POS systems and reservation software preferred.
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Flexible to work varying shifts, including evenings, weekends, and public holidays.
Core Competencies
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Outstanding guest service and hospitality skills.
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Ability to manage multiple dining outlets and reservation systems efficiently.
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Team-oriented mindset, collaborating effectively with servers, managers, and kitchen staff.
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Detail-oriented approach to presentation, table arrangements, and guest interactions.
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Problem-solving skills and professional handling of guest concerns.
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Positive, approachable, and adaptable personality for dynamic dining environments.
Work Environment
The Hostess (All Dining) – Ajman Saray, a Luxury Collection Resort operates across all dining venues, including restaurants, lounges, and specialty outlets. The role requires standing for extended periods, coordinating with multiple teams, and interacting with international guests. Maintaining a polished, welcoming presence and ensuring seamless dining operations is essential.
Why Join Ajman Saray, a Luxury Collection Resort?
Ajman Saray provides a professional, multicultural work environment within Marriott International’s Luxury Collection, offering structured training, career growth opportunities, and exposure to world-class hospitality standards. Team members contribute to delivering exceptional dining experiences across diverse outlets while developing their skills in luxury service.
If you are passionate about guest service, enjoy managing high-volume dining operations, and thrive in a luxury hospitality setting, the role of Hostess (All Dining) – Ajman Saray, a Luxury Collection Resort offers an exciting and rewarding career opportunity.
How to Apply for Hostess (All Dining)?
Interested candidates can apply through the official Marriott International Career portal:
👉 Marriott International Career
Additionally, verified hospitality job opportunities in the UAE and Gulf region are posted on Gulf Hospitality Jobs:👉 Gulf Hospitality Jobs
Note: Gulf Hospitality Jobs only posts hotel job vacancies after verifying them directly with the hotel’s official website to ensure authenticity and accuracy. This gives applicants confidence that every listing is genuine and up-to-date. Furthermore, Gulf Hospitality Jobs does not hire directly; it solely connects job seekers with verified hospitality opportunities.
